Liver skewers and tomatoes cooking over charcoal embers at Ciğergah, Bursa

Özlüce · Nilüfer · Bursa

Bursa Kebab & Liver Kebab Restaurant.

Ciğergah is a kebab and ciğer (lamb liver) restaurant in Özlüce, Nilüfer, Bursa. Master Ali's liver skewers, Adana and Urfa kebab are cooked over charcoal and served with six complimentary sides, lavash and yayık ayranı (churned buttermilk).

Ciğergah restaurant in Özlüce, Bursa, with its glowing sign at night
Mixed kebab skewers cooked over charcoal in Bursa
Ali UstaCiğerci

About Us

Bursa's liver kebab house, Özlüce's kebab restaurant.

Serving on Ahmet Taner Kışlalı Boulevard in the heart of Özlüce, Ciğergah Ciğerci Ali has won the admiration of kebab lovers in a short time, thanks to years of experience.

Alongside our traditional Ciğer Kebab, our masters carefully prepare Adana, Urfa, Eggplant, Tomato and Mixed Kebab, Chicken and Meat Skewers. We never let our guests leave without tasting our Hatay Künefe — made to a Hatay recipe with natural, organic ingredients from Hatay — and without offering them tea and dibek coffee.

  • No frozen meatWe never use frozen meat; all vegetables and ingredients are served fresh.
  • 6 complimentary sidesWith every kebab: Herse, Spicy Ezme, Sumac Onions, Mint & Parsley, Roasted Peppers and Roasted Onions.
  • Künefe, tea, dibek coffeeHatay künefe and our famous Yayık Ayranı complete the table.

Our Flavors

Liver skewers, Adana & Urfa kebab: flavors of the fire.

Ciğer şiş (lamb liver skewers) plate with sides and lavash Adana kebab plate with roasted pepper Urfa kebab plate with sides Mixed kebab platter: liver, meat, chicken and Adana Eggplant kebab plate Tomato kebab plate Hatay künefe with pistachios, served warm
01
  1. Ciğer Şiş — lamb liver skewers made to Master Ali's own recipe. Our signature dish: over the embers, with fresh ingredients and skilled hands it becomes a feast.

  2. Hand-minced natural beef and Şanlıurfa hot pepper. Spicy Adana is one of our most-ordered dishes.

  3. For those who like their kebab without the heat. Rested natural beef, cooked with our special method.

  4. For those who want to taste everything: tomato, eggplant, meat, liver and chicken skewers with Adana-Urfa, all together. Served with Yayık Ayranı.

  5. Kebab and eggplant, a love story. Try Urfa-style Eggplant Kebab from our hands.

  6. Kebab and tomato, another love story. Ciğergah-style Tomato Kebab with charred tomatoes.

  7. After a great kebab feast, warm Hatay künefe with butter and pistachios — made to an authentic Hatay recipe with natural butter and Hatay's dil cheese.

Every kebab is served with six complimentary sides, roasted pepper, roasted onion and lavash bread.

Kebab side spread: roasted peppers, tomatoes, spicy ezme, parsley and lavash

Complimentary Sides

Six sides with every kebab.

  • 1Herse
  • 2Spicy Ezme
  • 3Sumac Onions
  • 4Mint & Parsley
  • 5Roasted Pepper
  • 6Roasted Onion

Guest Reviews

Ciğergah Bursa guest reviews.

In the Press

Ciğergah in the press.

News, interviews and features about Ciğergah.

For interviews, features and collaboration requests, write to us.

Press Contact

Franchise Application

Ciğergah franchise: grow your business with flavor.

Become your own boss with Ciğergah; the power of the brand and of flavor gives you the chance to build your own business.

  • Brand power & recognitionBenefit from the strength and recognition of an established brand.
  • Business model & guidanceA proven business model and operational guidance.
  • Marketing & advertising supportA fast start with central marketing and advertising support.
  • Partner communityA family of partners who share experience and support each other.
Ciğergah Franchise Handbook cover PDF · Franchise Handbook

The franchise process

  1. 1Application & Initial Meeting
  2. 2Location Analysis
  3. 3Feasibility & Project Approval
  4. 4Construction & Renovation
  5. 5Concept Setup
  6. 6Training & Demo Sales
  7. 7Grand Opening

Welcome to the Ciğergah family! We are delighted to welcome you to this special world where flavor and quality come together. At Ciğergah, we take great pleasure in hosting you. We are here to share our years-long flavor legacy and to co-write this success story with you.

Ali KoçakMaster Ali, Ciğerci

Franchise Pre-Application Form

Careers

Careers at Ciğergah: join our Bursa team.

We are looking for warm, hardworking teammates in Nilüfer, Bursa who love hosting guests and are eager to learn.

Fill in the form and we'll get in touch when a suitable position opens. You can also send your CV to info@cigergah.com.

Skewers cooking over embers at Ciğergah

Job Application Form

Ciğergah · Özlüce The map is loaded from Google Maps only when you choose.
Your data is safe. Your personal data is protected under Turkish Law No. 6698 (KVKK).